Trans Fats and Heart Health: What Everyone Should Know
For years, trans fats were everywhere-from packaged cookies and pastries to shortening, margarine, and restaurant frying oils. Food manufacturers liked them because they could improve
For years, trans fats were everywhere-from packaged cookies and pastries to shortening, margarine, and restaurant frying oils. Food manufacturers liked them because they could improve
A high cholesterol result does not mean you are having a heart attack-or that one is guaranteed to happen. Still, cholesterol levels can tell us
Your arteries may look like simple tubes, but they are living, flexible blood vessels that constantly adjust to deliver oxygen and nutrients throughout your body.
Imagine your arteries as flexible highways carrying oxygen-rich blood from your heart to almost every part of your body. When those highways are healthy, blood
You open your blood test results and notice one number that seems to get more attention than the others: LDL cholesterol. Maybe it is 95
Getting a cholesterol test can feel surprisingly confusing. You receive a report filled with abbreviations such as LDL, HDL, and sometimes non-HDL, followed by numbers
Cholesterol has one of the worst reputations in nutrition. The word often brings to mind blocked arteries, heart attacks, and foods that should be removed
Cholesterol advice can feel like a collection of contradictions. Eggs are bad-until someone says they are healthy. HDL is protective-until a headline says “good cholesterol”
Insulin resistance is usually discussed as a blood sugar problem. However, insulin does much more than help glucose enter cells. It also helps regulate how
Blood sugar usually gets most of the attention when someone is diagnosed with type 2 diabetes. However, glucose is only one part of the health